Becoming a Tourist Attraction, Part 3 in a 3-part series

This is the last of our series on attracting tourists to your restaurant.

Becoming a Tourist Attraction- Part 3

Whether or not you are near a tourism hub, you may be able to attract travelers to your restaurant. By establishing yourself as unique, you can turn yourself into a destination for culinary tourists. Try the following:

Offer regional cuisine.

Many travelers are looking for cultural education, and offering unique, regional cuisine will pique their interest. For example, if you are in San Antonio, consider serving chile con carne. If you are in Chicago, serve gourmet hot dogs. If you are on the beach, serve fresh seafood. You could also serve local wines and beers, or feature local produce in your menu.

Develop your unique selling point (USP).

The more unique your restaurant, the more likely you will become a destination for tourism. Theme restaurants, exhibition cooking, and unique dining experience can attract tourists. For example, Casa Bonita in Denver attracts tourists by offering cliff divers, costumes and other forms of entertainment. You could renovate your restaurant to include a unique interior design or even offer cooking classes to teach tourists how to make local dishes.

Get press.

The best way to become a tourist destination is to get regional and/or national press. If you get enough press and good reviews, travelers might visit your area just to eat at your restaurant, or they may remember your restaurant when the inevitable question is posed: “Where should we eat out tonight?”

Organize a local culinary event.

Get together with other local businesses, restaurants and farmers’ markets to organize a regional or city-wide culinary festival or dining event. For example, restaurants in the City of Boulder host an annual weeklong event called “First Bite,” where top local restaurants offer a unique three course $26 fixed-price dinner menu. Such an event may require you to work with the competition, but it can increase culinary tourism in your area, especially if the event highlights regional cuisine. If your region already puts on an arts or culinary festival, like “Taste of Georgetown,” make sure to participate or vend at the location.       

Thank you for reading our three-part series on attracting tourists to a restaurant. For further information on making your restaurant more attractive to tour groups, please contact sales@visitkankakeecounty.com. 

Welcome to our new website!

Take a break from the ordinary with miles of beautiful river, family attractions and some heartland history. Kankakee County is known for its scenic beauty, affordable accommodations and Chicago Bears RC Cola Training Camp. 

But did you know it has a Historic Church Tour, Barn Quilts, Frank Lloyd Wright houses, water park,championship fishing, delightful outdoor activities and skydiving? 

See Some of the New Items to Our Website:

• Build My Itinerary
• Group Travel Planning
• Enhanced Calendar of Events

See what adventures await you in Kankakee County! Our redesigned website includes a section just for travel groups. See the sample itineraries to enhance your visit and take advantage of all of the wonderful things to see and do in Kankakee County. Visit our newly designed website or call 800-747-4837 to request your free information.

Reaping the Benefits of Vacation Packages

For travelers who like to plan ahead and manage their costs, vacation packages represent an easy way for travelers to book a flexible combination of flight, lodging, rental car and local attractions at one rate, on one website with a few clicks of the mouse.The benefits to hotels of offering vacation packages, however, often go unrecognized:

• An average booking window that is more than double that of a standalone hotel reservation;
• An average length of stay that is more than 120 percent longer than a standalone hotel reservation;
• 50 percent fewer cancellations than standalone hotel bookings
• Increased opacity to preserve rate integrity

In Jacksonville, a market that is driven largely by its submarkets, hotels were unaccustomed to utilizing packages because they assumed they were too far from the airport for their offerings to be effective.  By experimenting with the package path, one hotel ultimately grew its business by 20 percent and became one of Jacksonville’s top producers.   While packages are not the lion’s share of this hotel’s business, you can be sure they’re not interested in giving up those incremental room nights either.

It’s imperative for hotels to use market-specific demand data, like that offered by Expedia market managers, to identify and address any unfulfilled demand that could be best-served with vacation package offers.

For example, if 15 percent of shoppers in a given market are looking for four-night packages, 15 percent of any area hotel’s bookings should be for four nights.  If a hotel’s booking metrics don’t reflect market averages, the hotel can adjust their package offerings to capture that lucrative guest.  Offering discounts on a fourth night might convert three night shoppers into a four-night guest and capture the four-night shoppers along the way. 

Need help designing your package? Contact the sales staff at the Kankakee County CVB for more information.

Six Travel Trends to watch in 2014

The Travel Market Report has sent out surveys an the results are in for what they say are the travel trends to watch in 2014. Not only are baby boomers still going strong, but indulgence and adventure travel is on the upswing. Check out these trends:

Trend #1. Impact of millennials
Trend #2. Seniors are unstoppableTrend #3. Rise of conspicuous leisureTrend #4. Growth of ‘creative tourism’Trend #5. Strength of luxury travel Trend #6. More multigenerational travel


Please visit their website for more information on these emerging trends. Contact the Kankakee County CVB for more information.

4 Social Media Strategies for the Holiday Season

As the holiday season quickly approaches, you may be asking yourself, how do I promote my hotel during the holidays? Using social media, of course! The opportunities to capture the holiday traveler's attention are nearly unlimited. In this video, explore four strategies to engage and convert your social media audience this season, including design tips, promotion suggestions, and video concepts. 

1. Holiday-ify your profiles' designs. Add a little flare to your profile icons and cover images to stay fresh for your audience.
2. Create a holiday focused promotion or contest. Take advantage of Facebook's recent relaxation of the promotion guidelines, or go all out and create an interactive custom application to build engagement and increase your social reach.
3. Leverage repeat-posts with holiday themes. The holidays are a time for fun and impatience. Help build excitement (and repeat engagement) with a countdown of your own, rewarding users and encouraging them to share.
4. Create holiday themed videos. Let your employees share their excitement and voice by shooting short clips of them giving thanks this season, and upload them to Vine or Instagram. 

Whatever you decide to do, don't be afraid to have fun. You can entertain and engage while building a qualified fan-base that will help your business will into the new year. For more ideas, contact the Kankakee County CVB.

Social Media Marketing Tips, Part 2

In July 2012 Americans spent 74.0 billion minutes on social media via a home computer, 40.8 billion minutes via apps, and 5.7 billion minutes via mobile web browsers, a total of 121.1 billion minutes on social networking sites. Social media can be an important part of your marketing strategy. Here are 10 more tips you can use to build strong relationships using social media marketing.

11. Add a Welcome Video

Include a welcome video to your landing page. Use it to tell new members about your company, and what social networking sites your company can be found on.

12. Tag People and Pages on Facebook

When posting or commenting on Facebook, be sure to utilize the status-tagging tool. Using status tagging will alert the person or company when being mentioned. Simply use the @ symbol in front of the person or company’s name; yet another easy way to encourage interaction.

13. Have your Facebook fans tag your photos

Any live events you attend or hold be sure to take plenty of photos. Upload the event photos to Facebook, and ask your fans to tag any photos they are in, or recognize some one they know. Not only does this encourage more fan interaction, but also it will help your company gain more exposure.

14. Perform Facebook activities as your Facebook fan page

What better way to network on Facebook, than interacting with others on Facebook as your fan page? Putting your name out there for people to see, more attention will be drawn to your Facebook page, thus driving more fans to your page.

15. Sweepstakes and/or Contests 

Sweepstakes and contests are the fastest way to increase your fan base. In order for this build up on of fans to be successful, you will need to utilize the Facebook app tool. The guidelines will provide all the information you need to run a successful promotion.

16. Take notice of your most active fans 

Take notice of your most active fans, and take the time to say thank you. Use incentive programs such as “Fan of the Week/Month.”

17. The Facebook Questions Feature 

The Facebook questions tool is an excellent, and simple way to interact with existing fans, and encourage some new fans. Poll your audience using a fun, relevant interesting, and intriguing question. This is a fantastic way to encourage interaction.

18. Utilize Facebook Ads

The best sources of traffic you can purchase are Facebook ads. Not only does it provide you a high

volume of traffic, it will also allow you to see how many users are in your target market area.

19. Network with other website Administrators 

Networking with other website administrators will allow you to build relationships with them. This will then open the doors for you to discuss ways to work together. Thus, increasing your social media marketing traffic.

20. Continue to Learn and Grow with Facebook 

Facebook is another excellent communication tool. Your company can use Facebook for public relations purposes, research and development, recruiting, sharing information, etc. Make the most of this incredible media-marketing tool.

Read more here!

Hospitality Training for At-Risk kids

“Busy lives and the social disconnectedness afforded by modern communication technologies are quickly swallowing up the art of hospitality.” 

How do we regain this intangible skill that should never be replaced with modern technology? 
Destinations across the country are embracing a new approach to deter youth violence that is taking the lives of many young adults.  Cities across the country are looking at how hospitality training programs can create respect for others and instill pride in communities.   The program is not only about reducing crime but preparing our youth for a job market and industry that lacks a smile and information needed to make a sale.

Some training initiatives target 15 to 24 year-olds struggling to find work and help them get jobs in the hospitality and restaurant industries while others incorporate grade school students. 

“Virginia Avenue Park's Teen Center is not only about getting kids jobs. The City's realigned Cradle to Career initiative hopes to nip the causes of youth violence in the bud by helping disadvantaged kids find careers that promise more than just a meager paycheck, according to the Julie Rusk, Santa Monica's director of Community and Cultural Services.”

“In the tourism industry, it’s not about pipelining our youth into fast food, and other restaurant jobs but training them to have a career in the hospitality industry that encompasses so much more”.   An initiative program primary focus should be to introduce an industry that youth can see a future and embrace a life time career.  These training programs can be implemented in local high schools, community outreach organizations and community colleges.


Tourism is economic development which includes training our youth for tomorrow’s industry. Contact Larry Williams, Executive Director to find out more about this opportunity.

Attracting Tourists to a Restaurant, the last in the series

Becoming a Tourist Attraction- Part 3

Whether or not you are near a tourism hub, you may be able to attract travelers to your restaurant. By establishing yourself as unique, you can turn yourself into a destination for culinary tourists. Try the following:

Offer regional cuisine.

Many travelers are looking for cultural education, and offering unique, regional cuisine will pique their interest. For example, if you are in San Antonio, consider serving chile con carne. If you are in Chicago, serve gourmet hot dogs. If you are on the beach, serve fresh seafood. You could also serve local wines and beers, or feature local produce in your menu.

Develop your unique selling point (USP).

The more unique your restaurant, the more likely you will become a destination for tourism. Theme restaurants, exhibition cooking, and unique dining experience can attract tourists. For example, Casa Bonita in Denver attracts tourists by offering cliff divers, costumes and other forms of entertainment. You could renovate your restaurant to include a unique interior design or even offer cooking classes to teach tourists how to make local dishes.

Get press.

The best way to become a tourist destination is to get regional and/or national press. If you get enough press and good reviews, travelers might visit your area just to eat at your restaurant, or they may remember your restaurant when the inevitable question is posed: “Where should we eat out tonight?”

Organize a local culinary event.

Get together with other local businesses, restaurants and farmers’ markets to organize a regional or city-wide culinary festival or dining event. For example, restaurants in the City of Boulder host an annual weeklong event called “First Bite,” where top local restaurants offer a unique three course $26 fixed-price dinner menu. Such an event may require you to work with the competition, but it can increase culinary tourism in your area, especially if the event highlights regional cuisine. If your region already puts on an arts or culinary festival, like “Taste of Georgetown,” make sure to participate or vend at the location.       

Thank you for reading our three-part series on attracting tourists to a restaurant. For further information on making your restaurant more attractive to tour groups, please contact sales@visitkankakeecounty.com. 

Attracting Tourists to a Restaurant- 3 part Series

Culinary tourism is gaining popularity. When people take vacations and travel, they usually want more beyond simple relaxation or a business trip. They are seeking cultural education, in part by experiencing the local cuisine.

Essentials for Attracting Out-of-Town Customers –Part 1

Any restaurant could profit from out-of-town customers. If you hope to attract tourists and out-of-towners, you need to use the right marketing techniques to catch their interest. There are two ways to attract tourists to a restaurant: be near a tourist attraction, or become the tourist attraction. Either way, make sure you do the following:

Maintain a website.

Almost 50% of consumers have visited a restaurant website. Since they do not have firsthand knowledge of the region, tourists and out-of-towners are even more likely than the average customer to surf the Internet for a good place to eat. If you already have a website, send a link request to the local chamber of commerce or tourism bureau.

Get listed in the phonebook.

There is a phonebook in almost every hotel room. If you are not listed in the phonebook, it might be difficult for out-of-towners to find your address and phone number. In a crunch, travelers will often turn to the phonebook to find a place to eat. In addition to getting listed, you might consider placing an ad in the yellow pages with some details about your restaurant and your takeout and delivery services.

Distribute paper menus.

If you hope to sell to travelers, you need a paper menu, whether or not you offer takeout and delivery. Place the menu in strategic locations, like hotel lobbies, visitor centers, car rental agencies, airports and local bulletin boards. Your paper menu will serve as a mini-advertisement for your restaurant.

Get listed in restaurant guides.

If you are located in a tourism hub or a popular travel destination, it is essential that you get listed in restaurant guides and directories. This includes online restaurant guides like RestaurantRow.com and Dine.com, as well as any print restaurant directories that will list you, such as hotel restaurant guides, the AAA Travel Destination Guide, the Michelin Guide, etc.

Offer good parking.

Travelers who are new to the area do not want to search for a parking space. If your parking situation is lacking, you might have difficulty convincing tourists that your restaurant is worth the hassle of parking far away. If you do not have a parking lot, partner with a local garage or lot and implement a free valet parking service.

By making use of the above tactics, you will make your restaurant available to both tourists and business travelers who are looking for a place to eat out.

Be sure to check back for part 2, Capitalizing on a Nearby Tourist Attraction!